As Super Bowl LIX approaches in New Orleans, food lovers and football fans alike are gearing up for an unforgettable experience. And what better way to elevate your Super Bowl hospitality, tailgate, or celebrity chef event than by incorporating the incredible flavors of Louisiana? The state’s culinary scene is defined by a mix of Creole, Cajun, and Southern flavors, perfected by some of the country’s most talented chefs. From iconic gumbo to innovative seafood dishes, these top Louisiana chefs will make your event one to remember.
Donald Link – The King of Cajun Cuisine
A Louisiana native, Chef Donald Link is a James Beard Award-winning chef known for his mastery of Cajun and Southern flavors. His flagship restaurants—Herbsaint, Cochon, and Pêche Seafood Grill—offer bold and authentic Louisiana dishes. If you’re looking to add smoky, slow-cooked meats and fresh Gulf seafood to your event, Link’s influence is a must.
Must-Try Dish for Your Super Bowl Event:
Smoked Pork Ribs with Cane Syrup Glaze
Emeril Lagasse – The Celebrity Powerhouse
No Louisiana culinary list is complete without Emeril Lagasse. A legend in the industry, Emeril’s restaurants—including Emeril’s New Orleans, NOLA, and Meril—bring an exciting flair to classic Creole dishes. With his signature “BAM!” style, Lagasse’s dishes will add an electrifying energy to your Super Bowl feast.
Must-Try Dish for Your Super Bowl Event:
New Orleans BBQ Shrimp
Susan Spicer – A Fusion of Flavors
Chef Susan Spicer’s influence in Louisiana cuisine is unmatched. Her restaurant Bayona is known for globally inspired dishes that incorporate fresh Louisiana ingredients. Whether it’s a luxurious spread for VIP guests or a fusion-style tailgate menu, Spicer’s flavors will impress.
Must-Try Dish for Your Super Bowl Event:
Smoked Duck & Cashew Butter Sandwich
Frank Brigtsen – The Creole Master
A protégé of the legendary Paul Prudhomme, Chef Frank Brigtsen has been serving up refined Creole cuisine for decades at his restaurant, Brigtsen’s. His commitment to classic Louisiana comfort food makes his dishes a perfect addition to any Super Bowl party.
Must-Try Dish for Your Super Bowl Event:
Seafood Gumbo
Tory McPhail – Elevating Creole Cuisine
As the former executive chef of the iconic Commander’s Palace, Tory McPhail brings an innovative approach to Louisiana’s culinary scene. His elegant yet approachable style is perfect for an upscale Super Bowl hospitality event.
Must-Try Dish for Your Super Bowl Event:
Pecan-Crusted Gulf Fish
Nina Compton – Caribbean Meets Louisiana
Originally from St. Lucia, Chef Nina Compton infuses Creole cuisine with Caribbean influences at her award-winning restaurants Compère Lapin and Bywater American Bistro. Her unique take on Louisiana flavors is sure to wow guests.
Must-Try Dish for Your Super Bowl Event:
Curried Goat with Sweet Potato Gnocchi
Isaac Toups – Bold & Unapologetically Cajun
A finalist on Top Chef and owner of Toups’ Meatery, Isaac Toups is a master of bold, meaty Cajun cuisine. His vibrant, no-holds-barred approach makes him a great choice for an unforgettable Super Bowl feast.
Must-Try Dish for Your Super Bowl Event:
Cracklins & Duck Fat Fries
John Folse – The Godfather of Louisiana Cooking
A true Louisiana legend, Chef John Folse is one of the most respected authorities on Cajun and Creole cuisine. If you want a truly authentic Louisiana culinary experience, look no further than his Revolution Restaurant in New Orleans.
Must-Try Dish for Your Super Bowl Event:
Alligator Sauce Piquante
Justin Devillier – The Modern Innovator
Chef Justin Devillier, a James Beard Award winner, brings a modern approach to Louisiana cooking at his restaurants La Petite Grocery and Justine. His sophisticated take on regional flavors makes him a fantastic addition to an upscale Super Bowl event.
Must-Try Dish for Your Super Bowl Event:
Blue Crab Beignets
Why Louisiana’s Chefs Are Perfect for Your Super Bowl Event
Hosting a Super Bowl hospitality event, tailgate, or celebrity chef gathering in Louisiana wouldn’t be complete without these incredible culinary geniuses. Whether you’re serving comforting classics like gumbo and cracklins or impressing guests with high-end seafood and Creole-inspired fusion, these chefs will take your event to the next level.
Make your Super Bowl celebration unforgettable with Louisiana’s best chefs and flavors!
Would your organization like to hire a chef for your upcoming event or marketing campaign? Let a qualified celebrity chef booking agent help find the perfect celebrity chef for you! A celebrity chef speaker can create a dynamic event and add energy and excitement to your event. Celebrity chef appearances can consist of a cooking demonstration, personal appearances or a keynote speech. If you would like to hire a celebrity chef , please call Celebrity Chef Network at 833-773-2577 or email to speak with a celebrity chef agent to discuss top celebrity chefs available for your organization and event.
