Anthony Bourdain: At this point, the only part unknown about this celebrity chef is when his reign of culinary conquest will end. This year Anthony and his CNN show Anthony Bourdain: Parts Unknown have been nominated for a total of 6 Primetime Emmy Awards. Already a 2-time Emmy winner, Anthony won a Peabody Award in early 2014 for his series and it’s clear the public continues to remain captivated by his efforts to uncover culinary traditions from around the world.
Brooke Williamson: Listen up foodies, it’s about time you get familiar with the industry’s coolest L.A.-raised celebrity chef Brooke Williamson. She was chosen as a celebrity chef mentor for MTV’s first attempt at a food series called House of Food that premiered in March of 2014 and Brooke is set to appear on the newest Bravo spin-off Top Chef Duels against Shirley Chung. The celebrity chef turned TV star is great behind the camera and her professionalism and entertaining personality continue to help her climb in the ranks of today’s most popular celebrity chefs.
Fabio Viviani: In a move resembling that of superstar basketball player Lebron James, Fabio Viviani is taking his talents to South Beach. Fabio will open a new Miami location of his esteemed Chicago restaurant Siena Tavern in the fall. Also waiting in the wings are a new cookbook inspired by his mother and a new line of signature wines! It seems this celebrity chef is wasting no time in continuing to further his personal brand to tables across the U.S.
Marcel Vigneron: Often considered a “Mad Scientist” of gastronomy, Chef Marcel Vigneron will face off against former Top Chef winner and Fancy Feast’s newest spokesperson Richard Blais in the premiere episode of Bravo’s Top Chef Duels. The duel format allows each chef to choose a course or dish to challenge their opponent and the final duel features a 3-course meal to win over the judges. Marcel continues to find air time on some of the industry’s top TV series and a win against a Top Chef like Richard could reheat his career.
Tommi Rae Fowler: While most of us can only dream of whipping up a gourmet meal from scratch in 20 minutes, 16 year-old chef Tommi Rae Fowler executed this task with ease on her way to winning the Chopped Teen Challenge last Tuesday. Tommi Rae now moves on to the grand finale where she will compete for $25,000 and a scholarship to culinary school! The episode airs August 12th and this is cooking up to be quite the career opportunity for the young, talented chef from South Carolina.
Shane Miller: GQ magazine food correspondent Alan Richman labeled Houston “the most electrifying food destination in America” and that can be attributed in part to the recent success of local chef Shane Miller. Last fall he took some time away from his day job as executive chef for the Houston Zoo and Houston Space Center to comb the aisles on Guy’s Grocery Games. The exciting episode aired this week and Shane won the competition and took home $18,000. Shane continues to contribute to the Houston food scene and this Saturday he will host the Mars Food Face-off for young aspiring chefs.
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